MAKER'S MARK BOURBON WHISKY

Maker's Mark Bourbon: Handcrafted Excellence Since 1958

• Region: Kentucky, USA – Produced at the Maker’s Mark Distillery in Loretto, Kentucky, this bourbon is known for its smooth character, created using a time-honored process with a high-quality mix of corn, wheat, and barley.

• Maturation: Aged in new charred American oak barrels, Maker’s Mark develops its flavor over several years, with the wood imparting rich notes of vanilla, caramel, and oak.

• Color: A rich amber color with golden highlights, reflecting the influence of the charred oak barrels.

• Aroma: The nose is inviting and warm, with prominent notes of vanilla, caramel, and honey. There’s a slight oakiness that adds depth, along with subtle hints of fruit, such as cherry and a touch of spice.

• Palate: On the palate, Maker’s Mark is smooth and balanced, with a round mouthfeel. Sweet vanilla and caramel flavors dominate, with soft wheat providing a smooth, velvety texture. Light oak, baking spices like cinnamon, and a hint of dried fruit add complexity, making it a well-rounded bourbon.

• Finish: The finish is long and smooth, with lingering notes of caramel, vanilla, and a touch of spice. The warmth of the alcohol provides a satisfying conclusion to each sip.

• Texture: Maker’s Mark has a smooth, rich texture, making it an easy-drinking bourbon that is well-suited for both sipping and mixing. Its gentle sweetness and subtle complexity make it a versatile favorite.